CULT-101 Lessons

We Are Learning To (WALT): Identify the expectations and uses of the course Hello, students! I’m glad to see quite a number of you in this optional theme week: “Culinary Theory”, or “CULT” for short. According to the Oxford Dictionary, the word “cult&r...

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We Are Learning To (WALT): Identify different basic tools in the kitchen Describe their uses and know their functions Welcome back to Lesson Two of Culinary Theory! I hope you sampled “the greatest Caesar salad.” How was it? I hope it was delicious! I know that m...

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We Are Learning To (WALT): Recognise basic cooking techniques Identify the difficulties in using these cooking techniques Hello again, students. How has your week been so far? I’ve gotten to read some of your reflection entries, and I cannot express how proud I am that some of you ...

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We Are Learning To (WALT): Differentiate between myths and facts about the consumption of eggs Fry, scramble, and poach an egg Welcome back! I hope you’ve had a great time so far! I see that many of you have tried different types of garnishes for your winter jacket potatoes. They&r...

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We Are Learning To (WALT): Recognise basic baking techniques Identify the difficulties in using any of these baking techniques Hello once again, and welcome to another day of Culinary Theory! Today I have a lesson on the foundational baking techniques. I hope you guessed it right from th...

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We Are Learning To (WALT): Identify the different parts of wheat Distinguish between the different types of flour Welcome back to another lesson in the CULT, I mean Culinary Theory! I hope you’re enjoying it as much as I enjoy teaching you! Have you managed to make the basic butter...

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We Are Learning To (WALT): Distinguish between cupcakes and muffins Make cupcakes Hello students! How did making your scones go? Did you experiment with any different flavours? I do love scones; my favourite sweet flavour is orange with a glaze, and my favourite savory flavour is cheddar...

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We Are Learning To (WALT): Distinguish between cupcakes and muffins https://i.imgur.com/3kwMjm8.pngMake cupcakes Welcome back to the eighth lesson of Culinary Theory! We’re almost at the end of the week, and I do hope that you have learned quite a bit this year. I’m sure you&...

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We Are Learning To (WALT): Distinguish between the different types of sugar Identify how different types of sugar are made Welcome back to class for your final Culinary Theory lesson! I know the last lesson was rather serious and heavy, but today’s topic is a bit sweeter: sugar! To...

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Culinary Theory teaches pupils the basic foundations of cooking and baking. From essential tools used in the kitchen to methods of creating food in the comfort of your very own home, castle, or dungeon.

This course will run from March 1st to June 30th and will be managed by Headmistress Oshiro, whom you can owl with any questions or concerns about lessons, assignments, or grading.
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